Product Description
The Japanese-style Santoku knife DELLINGER SEKIRYU JAPAN PO-2500100 is expertly crafted in Seki, a city globally celebrated for its knife-making heritage. This knife is a true all-rounder, perfect for handling meat, fish, vegetables, and fruit with ease. The term Santoku translates to three virtues, highlighting the knife's adaptability and its proficiency in slicing, dicing, and mincing.
The blade is forged from premium 420J2 stainless steel with an HRC rating of 53+/-. It features a shorter length compared to a traditional chef's knife and boasts a distinct geometry.
The handle, ergonomically shaped in a "D" form, is crafted from poplar wood and complemented by a black bolster, ensuring superior hand control and comfort.
Important Care Instructions:
- Never place the knife in the dishwasher.
- Avoid using the knife as a crowbar or bending it.
- Do not use the knife on hard or frozen foods.
- Protect the knife and its blade from drops or impacts.
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Blade material:420J2
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Handle material:Tree
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Blade lenght:17.4 cm
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Lenght:29.4 cm
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Handle lenght:12 cm
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Weight:102 g
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Use:Kitchen, Cooking
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Knife type:Solid
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Country of origin:Japan
Product parameters
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Blade material:420J2
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Handle material:Tree
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Blade lenght:17.4 cm
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Lenght:29.4 cm
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Handle lenght:12 cm
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Weight:102 g
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Use:Kitchen, Cooking
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Knife type:Solid
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Country of origin:Japan
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Color:Natural
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Package Content:knife